Easy Chicken Yakisoba Noodles
Easy chicken yakisoba with chewy noodles, crisp vegetables, and a sweet-savory homemade sauce. One pan, about 20 minutes, better than takeout.
Servings: 4 people
Calories: 543kcal
Ingredients
- 454 g Noodles I used Shanghai noodles
- 1 medium Whole Onion
- 1 cup Carrots julienne cut
- 4 Garlic Cloves minced
- 2 Green Onion sliced
- ¼ Cabbage cut into wedges
For the Sauce
- 1 tablespoon Dark Soy sauce
- 1 tablespoon Light soy Sauce
- 1 tablespoon Oyster Sauce
- 1 cup Broth or water
- 1 tablespoon Cornstarch
- Pinch of Black pepper
For the Chicken
- 0.5 lb Chicken breast cut into strips
- 1 teaspoon Soy sauce
- 1 teaspoon Garlic powder
- Pinch of Salt and Black pepper
Instructions
- Add the chicken strips with all the ingredients for the chicken and mix well in a bowl. Set aside.0.5 lb Chicken breast, 1 teaspoon Soy sauce, 1 teaspoon Garlic powder, Pinch of Salt and Black pepper
- In a pot of boiling water, add the noodles and cook according to the instructions on the package. Mine cooked for 5 minutes. Drain the water and pour in cold water to stop the cooking process and prevent it from clumping up to each other. Set aside.
- Add about 2 tablespoon of cooking oil in a pan, cook chicken for about 3 minutes each side till well done. Remove and set aside. Do not wipe the pan.
- Add about 1 tablespoon of oil, onion, garlic, cabbage, and carrots. Stir fry for about a minute. Do not overcook because they will continue cooking in the noodles.1 medium Whole Onion, 1 cup Carrots, 4 Garlic Cloves, ¼ Cabbage
- Add the noodles, green onion, chicken and the sauce to the same pan. Stir to combine for about 2 minutes.454 g Noodles, 2 Green Onion
- Serve immediately.
Video
Notes
-
- Rinse noodles cold to prevent clumping.
- Let the noodles char by pausing the tossing.
- Use a large pan so the ingredients fry rather than steam.
Nutrition
Calories: 543kcal | Carbohydrates: 101g | Protein: 28g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Cholesterol: 29mg | Sodium: 1571mg | Potassium: 759mg | Fiber: 7g | Sugar: 9g | Vitamin A: 5592IU | Vitamin C: 27mg | Calcium: 84mg | Iron: 3mg